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Along the Dirt Road

Along the Dirt Road

Monthly Archives: September 2013

Hydrangea Drying 101

05 Thursday Sep 2013

Posted by Kelli in everyday stuff, fluffin' the nest, Simply...living

≈ 2 Comments

Are you drying bushels of hydrangeas today?  You aren’t?  Well…you can.  I am going to tell you how.  Even though you could Google it…I will provide you with the info…free of charge.  Yes…yes…I am sweet that way.

SONY DSC

So….if you have a hydrangea bush…or a friend with a hydrangea bush, please don’t dress in all black and rob your neighbors in the night, (not very friendly) it’s pretty simple and amazing the way that dried hydrangeas last.  Have you seen them everywhere?  They are so pretty.  Ours turn pink and green.  What a pretty combo.

So…basically…the short of it, is this:

1.  Cut your blooms off of the bush after they are dry and papery. (Not while they are still tender.

2.  Cut in different sized stem lengths and remove leaves.

3.  Bring inside…after debugging them…and put them in jars with water.  Give each flower head enough space to breathe.

4.  Set them out of direct sunlight and just leave them be…until they are dry. If they are still not dry after all of the water is gone, add more water and patiently wait.

SONY DSC

I think that baskets of them are lovely.  I also love the look of an old dough bowl with dried hydrangeas.  They will last and you will have a beautiful floral arrangement in your home.  Try it…you might like it.  😉

When mine are done for this year…I will try to remember to let you have a look.  Why?  Because you are Dirt Roaders…and you need to know these things.

SONY DSC

Waiting on my hydrangeas,

Sigturquoise

mmmMonday! (on Tuesday) Do you feel like chicken tonight?

03 Tuesday Sep 2013

Posted by Kelli in Culinary Style, Yum for the Tum

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Hey Guys!  How was your long weekend?  Our was fantab.  We celebrated a birthday and made lots of fun and one not so fun memory.  (We hit a deer.  Not so fun.)  Anyway…all in all it was great.  I had plenty of time to count my blessings and that is what makes me the happiest.

Soooooooooooooooo….that brings me to this.  Chicken.  Do you love it?  Do you hate it?  What do you do with it?  This is my dilemma today. I have, said chicky.  I don’t even have to go to the store for, said chicky.  I just don’t know what to do with….yes, you guessed it, said chicky.  😉

iron skillet

What I have are chicken tenders.  Maybe I will butterfly them and just cook them in a little olive oil and add a dash of sea salt and cracked pepper.  I also have a really good lemon pepper that I love.  I love it so much…I could burn my family out on it.  I’m trying to hold back. We may just have that and some lightish sides to go with it.  I’m so glad that we had this talk.  You guys are great and helped me out so much.  

I hope that your mmmMonday! on Tuesday is treating you right.  You deserve it!  After all…you are Dirt Roaders. 😉

Much love…from me and the chicky.

Sigturquoise

 

 

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alongthedirtroad

Kelli

Kelli

Welcome to our stretch of the dirt road! It is filled with junkin' trips, culinary experiments and anything to "fluff the nest" which is our farmhouse. I love home decor that fits my family. I love a simplicity that we can live in. Maybe that is why the country life is so appealing to us. It's a place to breathe deep...and enjoy the journey. Join us! We would love to have you. (You might even see a chicken or two.)

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alongthedirtroad

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